DS/EN ISO 11746:2022
Current
Current
The latest, up-to-date edition.
Rice – Determination of biometric characteristics of kernels (ISO 11746:2020)
Published date
09-11-2022
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This document specifies a method for the determination of the biometric characteristics of husked or milled rice kernels.
| Committee |
DS/V-001
|
| DocumentType |
Standard
|
| PublisherName |
Danish Standards
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN ISO 11746:2022 | Identical |
| ISO 11746:2020 | Identical |
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