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DS EN ISO 4833-2 : 2013 COR 2014

Current

Current

The latest, up-to-date edition.

MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS - PART 2: COLONY COUNT AT 30 DEGREES C BY THE SURFACE PLATING TECHNIQUE

Published date

23-10-2013

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Defines a method for enumeration of the total aerobic colony count of microorganisms at 30 degrees C by means of a surface enumeration technique.

Committee
DS/S-436
DevelopmentNote
Supersedes DS EN ISO 4833. (10/2013)
DocumentType
Standard
PublisherName
Danish Standards
Status
Current

Standards Relationship
ISO 4833-2:2013 Identical

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