DS/ISO 6647-2:2020
Current
Current
The latest, up-to-date edition.
Rice – Determination of amylose content – Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
Published date
19-08-2020
Publisher
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This document specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled.
| Committee |
ISO/TC 34
|
| DocumentType |
Standard
|
| PublisherName |
Danish Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 6647-2:2020 | Identical |
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