DS/ISO/TS 21872-2:2020
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain – Horizontal method for the determination of Vibrio spp. – Part 2: Enumeration of total and potentially enteropathogenic Vibrio parahaemolyticus in seafood using nucleic acid hybridization
Published date
04-11-2020
Publisher
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This document specifies a method for the direct enumeration of potentially enteropathogenic V.
| Committee |
DS/S-436
|
| DocumentType |
Technical Specification
|
| PublisherName |
Danish Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO/TS 21872-2:2020 | Identical |
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