EC 1-2022 UNI EN 1672-2:2021
Current
Current
The latest, up-to-date edition.
Food processing machinery - Basic concepts - Part 2: Hygiene and cleanability requirements
Amendment of
Published date
29-03-2022
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Errata corrige 1 of 29/03/2022 to UNI EN 1672-2:2021
| Committee |
CT 3
|
| DocumentType |
Errata
|
| PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
| Status |
Current
|
| Standards | Relationship |
| EN 1672-2:2020 | Identical |
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