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EN 12143:1996

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Fruit and vegetable juices - Estimation of soluble solids content - Refractometric method

Withdrawn date

31-03-1997

Published date

18-09-1996

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Foreword
1 Scope
2 Normative references
3 Definitions
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
Annex A (normative) Acid and temperature correction
        for citrus juices and citrus juice concentrates.
Annex B (informative) Bibliography
Annex C (informative) Statistical results of the
        interlaboratory test

This draft European Standard specifies a refractometric method for the estimation of the soluble solids in fruit and vegetable juices and related products.

Committee
CEN/TC 174
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Withdrawn

Standards Relationship
NBN EN 12143 : 1996 Identical
NS EN 12143 : 1ED 1996 Identical
UNE-EN 12143:1997 Identical
I.S. EN 12143:1997 Identical
UNI EN 12143 : 1999 Identical
BS EN 12143:1997 Identical
NEN EN 12143 : 1996 Identical
SN EN 12143 : 1997 Identical
PN EN 12143 : 2000 Identical
NF EN 12143 : 1996 Identical
DIN EN 12143:1996-10 Identical

BS ISO 2173:2003 Fruit and vegetable products. Determination of soluble solids. Refractometric method
ISO 2173:2003 Fruit and vegetable products Determination of soluble solids Refractometric method

EN 12147:1996 Fruit and vegetable juices - Determination of titrable acidity
ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
EN ISO 3696:1995 Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)

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