EN 12630:1999
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
31-08-1999
17-02-1999
Foreword
1 Scope
2 Normative references
3 Symbols and abbreviations
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
Annex A (informative) Bibliography
Annex B (informative) Statistical results of the
inter-laboratory test
Annex C (informative) Example chromatogram for the
determination of sugars and sorbitol by HPLC
This European Standard specifies a high performance liquid chromatographic method for the determination of the glucose, fructose, sorbitol and sucrose contents in fruit and vegetable juices and related products. This method does not allow the determination of sucrose in the presence of maltose due to overlapping of the peaks.
| Committee |
CEN/TC 174
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Withdrawn
|
| Standards | Relationship |
| NF EN 12630 : 1999 | Identical |
| DIN EN 12630:1999-04 | Identical |
| UNI EN 12630 : 2000 | Identical |
| I.S. EN 12630:1999 | Identical |
| UNE-EN 12630:2000 | Identical |
| NEN EN 12630 : 1999 | Identical |
| PN EN 12630 : 2002 | Identical |
| BS EN 12630:1999 | Identical |
| NBN EN 12630 : 1999 | Identical |
| SN EN 12630 : 1999 | Identical |
| NS EN 12630 : 1ED 1999 | Identical |
| ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| EN ISO 3696:1995 | Water for analytical laboratory use - Specification and test methods (ISO 3696:1987) |
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