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EN 14083:2003

Current

Current

The latest, up-to-date edition.

Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion

Published date

02-04-2003

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus and equipment
6 Procedure
7 Calculation
8 Limit of quantification
9 Precision
10 Test report
Annex A (informative) - Results of the interlaboratory test
Bibliography

This Draft European Standard specifies a method for the determination of lead, cadmium, chromium and molybdenum in foodstuffs by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion. Specific foodstuffs for which European Standards exist are excluded from the scope of this horizontal European Standard. The analyst shall review if vertical standards exist.

Committee
CEN/TC 275
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

Standards Relationship
UNI EN 14083 : 2003 Identical
SN EN 14083 : 2003 Identical
NBN EN 14083 : 2003 Identical
NF EN 14083 : 2003 Identical
UNE-EN 14083:2003 Identical
BS EN 14083:2003 Identical
NEN EN 14083 : 2003 Identical
NS EN 14083 : 1ED 2003 Identical
I.S. EN 14083:2003 Identical
PN EN 14083 : 2004 Identical
DIN EN 14083:2003-07 Identical

EN 13804:2013 Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements
EN 13805:2014 Foodstuffs - Determination of trace elements - Pressure digestion
ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests

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