EN 14130 : 2003
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
FOODSTUFFS - DETERMINATION OF VITAMIN C BY HPLC
05-08-2010
12-01-2013
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 Calculation
8 Precision
9 Test report
Annex A (informative) - Example of a chromatogram
Annex B (informative) - Precision data
Bibliography
Describes an HPLC-method for the determination of vitamin C in foodstuffs. Vitamin C is the sum of L(+) ascorbic acid and dehydro L(+) ascorbic acid.
| Committee |
TC 275
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Withdrawn
|
| Standards | Relationship |
| SN EN 14130 : 2003 | Identical |
| UNI EN 14130 : 2003 | Identical |
| NEN EN 14130 : 2003 | Identical |
| BS EN 14130:2003 | Identical |
| PN EN 14130 : 2004 | Identical |
| NF EN 14130 : 2003 | Identical |
| GOST R EN 14130 : 2010 | Identical |
| UNE-EN 14130:2003 | Identical |
| NS EN 14130 : 1ED 2003 | Identical |
| NBN EN 14130 : 2003 | Identical |
| I.S. EN 14130:2003 | Identical |
| DIN EN 14130:2003-09 | Identical |
| ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| EN ISO 3696:1995 | Water for analytical laboratory use - Specification and test methods (ISO 3696:1987) |
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