Customer Support: +353 (0)1 857 6730

Corporate Website About Us
  • There are no items in your cart
Please enter a keyword to search
Advanced search
Home
CEN
EN 15637:2008

EN 15637:2008

Current

Current

The latest, up-to-date edition.

Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

Published date

05-11-2008

Publisher

Comite Europeen de Normalisation

Foreword
1 Scope
2 Principle
3 Reagents
4 Apparatus
5 Procedure
6 Evaluation of results
7 Confirmatory test
8 Precision
9 Test report
Annex A (informative) - Example for appropriate experimental
        conditions
Annex B (informative) - Precision data
Bibliography

This European Standard describes a method for the analysis of pesticide residues in foods of plant origin, such as fruits, vegetables, cereals, nuts as well as processed products including dried fruits. The method has been collaboratively studied on a large number of commodity/pesticide combinations.

Committee
CEN/TC 275
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

Standards Relationship
UNE-EN 15637:2009 Identical
UNI EN 15637 : 2009 Identical
PN EN 15637 : 2008 Identical
SN EN 15637 : 2009 Identical
BS EN 15637:2008 Identical
DIN EN 15637:2009-02 Identical
NEN EN 15637 : 2008 Identical
NF EN 15637 : 2009 Identical
NS EN 15637 : 1ED 2008 Identical
I.S. EN 15637:2008 Identical
DIN EN 15637 E : 2009 Identical
NBN EN 15637 : 2009 Identical

CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters

View more information
Sorry this product is not available in your region.

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.

Get in touch with us