EN 15763:2009
Current
The latest, up-to-date edition.
Foodstuffs - Determination of trace elements - Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
16-12-2009
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus and equipment
6 Procedure
7 Calculation
8 Analytical quality control
9 Limit of quantification
10 Precision
11 Test report
Annex A (informative) Results of the collaborative test
Bibliography
This European Standard specifies a method for the determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS). The collaborative study included foodstuffs having an arsenic mass fraction ranging from 0,06 mg/kg to 21,5 mg/kg dry matter (d. m.), cadmium ranging from 0,03 mg/kg to 28,3 mg/kg d. m., mercury ranging from 0,04 mg/kg to 0,56 mg/kg d. m. and lead from 0,01 mg/kg to 2,4 mg/kg d. m.
| Committee |
CEN/TC 275
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| UNE-EN 15763:2010 | Identical |
| I.S. EN 15763:2009 | Identical |
| UNI EN 15763 : 2010 | Identical |
| NBN EN 15763 : 2010 | Identical |
| BS EN 15763:2009 | Identical |
| PN EN 15763 : 2010 | Identical |
| DIN EN 15763:2010-04 | Identical |
| NEN EN 15763 : 2010 | Identical |
| SN EN 15763 : 2010 | Identical |
| NS EN 15763 : 2009 | Identical |
| NF EN 15763 : 2010 | Identical |
| EN 13805:2014 | Foodstuffs - Determination of trace elements - Pressure digestion |
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