EN 15764:2009
Current
The latest, up-to-date edition.
Foodstuffs - Determination of trace elements - Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion
16-12-2009
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus and equipment
6 Procedure
7 Evaluations
8 Precision
9 Test report
Annex A (informative) Results of the inter-laboratory test
Bibliography
This European Standard specifies a method for the determination of tin in foodstuffs and canned foods by flame and graphite furnace atomic absorption spectrometry (AAS) after pressurized digestion. The collaborative study included foodstuffs having mass fractions of tin ranging from 43 mg/kg to 260 mg/kg (Flame-AAS) and from 2,5 mg/kg to 269 mg/kg (Graphite Furnace AAS).
| Committee |
CEN/TC 275
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| UNI EN 15764 : 2010 | Identical |
| NBN EN 15764 : 2010 | Identical |
| NEN EN 15764 : 2010 | Identical |
| PN EN 15764 : 2010 | Identical |
| BS EN 15764:2009 | Identical |
| SN EN 15764:2010 | Identical |
| NS EN 15764 : 2009 | Identical |
| NF EN 15764 : 2010 | Identical |
| DIN EN 15764:2010-04 | Identical |
| I.S. EN 15764:2009 | Identical |
| UNE-EN 15764:2010 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| EN 13805:2014 | Foodstuffs - Determination of trace elements - Pressure digestion |
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