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EN 15850:2010

Current

Current

The latest, up-to-date edition.

Foodstuffs - Determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection

Published date

07-04-2010

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Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 HPLC analysis
8 Calculation
9 Precision
10 Test report
Annex A (informative) - Typical chromatograms
Annex B (informative) - Precision data
Bibliography

This European Standard specifies a method for the determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children by high performance liquid chromatography (HPLC) with immunoaffinity cleanup and fluorescence detection. This method has been validated in two interlaboratory studies. The first study was for the analysis of samples of maize based baby food, barley flour, maize flour, polenta and wheat flour ranging from 10 µg/kg to 335 µg/kg, and the second study was for samples of cereal based foods for infants and young children ranging from 9 µg/kg to 44 µg/kg.

Committee
CEN/TC 275
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

Standards Relationship
DIN EN 15850:2010-07 Identical
BS EN 15850:2010 Identical
UNE-EN 15850:2010 Identical
UNI EN 15850 : 2010 Identical
NF EN 15850 : 2010 Identical
NBN EN 15850 : 2010 Identical
NS EN 15850 : 2010 Identical
SN EN 15850:2010 Identical
PN EN 15850 : 2010 Identical
NEN EN 15850 : 2010 Identical
I.S. EN 15850:2010 Identical

ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
EN ISO 3696:1995 Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)

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