EN 15948:2012
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
30-09-2012
07-03-2012
This European Standard defines a routine method for the determination of moisture and protein in whole kernels of barley and wheat using a near-infrared spectrophotometer in the constituent ranges:for wheat:-moisture content minimum from 8 % to 22 %;-protein content minimum from 7 % to 20 %.for barley:-moisture content minimum from 8 % to 22 %;-protein content minimum from 7 % to 16 %.This European Standard describes the modalities to be implemented by the supplier (5.3 and 5.4) and the user of the method.
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