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EN 60335-2-15:2016

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Household and similar electrical appliances - Safety - Part 2-15: Particular requirements for appliances for heating liquids

Superseded date

25-11-2019

Published date

15-01-2016

FOREWORD
INTRODUCTION
1 Scope
2 Normative references
3 Definitions
4 General requirement
5 General conditions for the tests
6 Classification
7 Marking and instructions
8 Protection against access to live parts
9 Starting of motor-operated appliances
10 Power input and current
11 Heating
12 Void
13 Leakage current and electric strength at operating
   temperature
14 Transient overvoltages
15 Moisture resistance
16 Leakage current and electric strength
17 Overload protection of transformers and associated
   circuits
18 Endurance
19 Abnormal operation
20 Stability and mechanical hazards
21 Mechanical strength
22 Construction
23 Internal wiring
24 Components
25 Supply connection and external flexible cords
26 Terminals for external conductors
27 Provision for earthing
28 Screws and connections
29 Clearances, creepage distances and solid insulation
30 Resistance to heat and fire
31 Resistance to rusting
32 Radiation, toxicity and similar hazards
Annexes
Annex C (normative) - Ageing test on motors
Bibliography
Annex ZA (normative) - Normative references to international
         Publications with their corresponding
         European publications

IEC 60335-2-15:2012 deals with the safety of electrical appliances for heating liquids for household and similar purposes, their rated voltage being not more than 250 V. Appliances intended for normal household and similar use and that may also be used by laymen in shops, in light industry and on farms, are within the scope of this standard. If the appliance is intended to be used professionally to process food for commercial consumption, the appliance is not considered to be for household and similar use only. As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account persons (including children) whose physical, sensory or mental capabilities; orlack of experience and knowledge prevents them from using the appliance safely without supervision or instruction or children playing with the appliance. This sixth edition cancels and replaces the fifth edition published in 2002 including its Amendment 1 (2005) and its Amendment 2 (2008). The principal changes in this edition as compared with the fifth edition of IEC 60335-2-15 are as follows: - added requirements for soy milk makers; - added requirements for dynamic pressure cookers; - expanded requirements for cordless kettles to cover cordless appliances throughout document; - reorganized 7.12 so that instructions related to generic types of appliances covered by this part are listed first; - converted notes to normative (5.2, 7.12, 19.101, 22.7, 22.106, 24.1.5, 24.4, 25.101) text; - deleted Note in 19.102. The attention of National Committees is drawn to the fact that equipment manufacturers and testing organizations may need a transitional period following publication of a new, amended or revised IEC publication in which to make products in accordance with the new requirements and to equip themselves for conducting new or revised tests. It is the recommendation of the committee that the content of this publication be adopted for implementation nationally not earlier than 12 months or later than 36 months from the date of publication. Keywords: Appliances, Heating, pressure cookers, kettles

Committee
CLC/TC 61
DocumentType
Standard
PublisherName
European Committee for Standards - Electrical
Status
Superseded
SupersededBy
Supersedes

DIN EN 16889:2016-10 FOOD HYGIENE - PRODUCTION AND DISPENSE OF HOT BEVERAGES FROM HOT BEVERAGE APPLIANCES - HYGIENE REQUIREMENTS, MIGRATION TEST
BS EN 14430:2004 Vitreous and porcelain enamels. High voltage test
EN 12778:2002/A1:2005 COOKWARE - PRESSURE COOKERS FOR DOMESTIC USE
I.S. EN 14430:2004 VITREOUS AND PORCELAIN ENAMELS - HIGH VOLTAGE TEST
15/30324162 DC : 0 BS EN 16889 - FOOD HYGIENE - PRODUCTION AND DISPENSE OF HOT BEVERAGES FROM HOT BEVERAGE APPLIANCES - HYGIENE REQUIREMENTS, MIGRATION TEST
03/312423 DC : DRAFT JULY 2003 CENELEC TR 50417 - SAFETY OF HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - INTERPRETATIONS RELATED TO EUROPEAN STANDARDS WITHIN THE SCOPE OF CENELEC/TC 61
DIN EN 12778:2005-09 Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005
VDI 2343 Blatt 7:2014-12 Recycling of electrical and electronical equipment - Re-use
BS EN 60335-2-35:2016 Household and similar electrical appliances. Safety Particular requirements for instantaneous water heaters
14/30278233 DC : 0 BS EN ISO 2746 - VITREOUS AND PORCELAIN ENAMELS - HIGH VOLTAGE TEST
EN 60335-2-35:2016 Household and similar electrical appliances - Safety - Part 2-35: Particular requirements for instantaneous water heaters
I.S. EN 60335-2-35:2016 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-35: PARTICULAR REQUIREMENTS FOR INSTANTANEOUS WATER HEATERS
DIN EN 16889 E : 2016 FOOD HYGIENE - PRODUCTION AND DISPENSE OF HOT BEVERAGES FROM HOT BEVERAGE APPLIANCES - HYGIENE REQUIREMENTS, MIGRATION TEST
I.S. EN 16889:2016 FOOD HYGIENE - PRODUCTION AND DISPENSE OF HOT BEVERAGES FROM HOT BEVERAGE APPLIANCES - HYGIENE REQUIREMENTS, MIGRATION TEST
EN 16889:2016 Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test
EN 14430 : 2004 VITREOUS AND PORCELAIN ENAMELS - HIGH VOLTAGE TEST
BS EN 16889:2016 Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test
UNE-EN 16889:2017 Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test
BS EN 12778:2002 Cookware. Pressure cookers for domestic use
DIN EN 14430:2004-12 VITREOUS AND PORCELAIN ENAMELS - HIGH VOLTAGE TEST
UNE-EN 60335-2-35:2016 Household and similar electrical appliances - Safety - Part 2-35: Particular requirements for instantaneous water heaters

EN 60335-2-74:2003/A2:2009 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-74: PARTICULAR REQUIREMENTS FOR PORTABLE IMMERSION HEATERS
IEC 60335-2-98:2002+AMD1:2004+AMD2:2008 CSV Household and similar electrical appliances - Safety - Part 2-98: Particular requirements for humidifiers
IEC 60335-2-21:2012 Household and similar electrical appliances - Safety - Part 2-21: Particular requirements for storage water heaters
EN 60335-2-75:2004/A12:2010 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-75: PARTICULAR REQUIREMENTS FOR COMMERCIAL DISPENSING APPLIANCES AND VENDING MACHINES
IEC 60335-2-74:2002+AMD1:2006+AMD2:2009 CSV Household and similar electrical appliances - Safety - Part 2-74: Particular requirements for portable immersion heaters
EN 60335-2-13:2010/A11:2012 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-13: PARTICULAR REQUIREMENTS FOR DEEP FAT FRYERS, FRYING PANS AND SIMILAR APPLIANCES (IEC 60335-2-13:2009)
IEC 60335-2-35:2012+AMD1:2016 CSV Household and similar electrical appliances - Safety - Part 2-35:Particular requirements for instantaneous water heaters
IEC 60335-2-13:2009+AMD1:2016 CSV Household and similar electrical appliances - Safety - Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances
EN 60335-2-21:2003/corrigendum Oct. 2010 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-21: PARTICULAR REQUIREMENTS FOR STORAGE WATER HEATERS
EN 60335-2-35:2016 Household and similar electrical appliances - Safety - Part 2-35: Particular requirements for instantaneous water heaters
EN 60335-2-98:2003/A2:2008 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-98: PARTICULAR REQUIREMENTS FOR HUMIDIFIERS
IEC 60335-2-54:2008+AMD1:2015 CSV Household and similar electrical appliances - Safety - Part 2-54:Particular requirements for surface-cleaning appliances for household use employing liquids or steam
EN 60335-2-54:2008/A1:2015 HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 2-54: PARTICULAR REQUIREMENTS FOR SURFACE-CLEANING APPLIANCES FOR HOUSEHOLD USE EMPLOYING LIQUIDS OR STEAM (IEC 60335-2-54:2008/A1:2015)
IEC 60335-2-75:2012+AMD1:2015 CSV Household and similar electrical appliances - Safety - Part 2-75:Particular requirements for commercial dispensing appliances and vending machines

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