• EN 60684-3-233:2006/corrigendum:2006

    Current The latest, up-to-date edition.

    FLEXIBLE INSULATING SLEEVING - PART 3: SPECIFICATIONS FOR INDIVIDUAL TYPES OF SLEEVING - SHEET 233: HEAT-SHRINKABLE FLUOROELASTOMER SLEEVING, FLAME RETARDED, FLUID RESISTANT, SHRINK RATIO 2:1

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    Language(s): 

    Published date:  24-11-2006

    Publisher:  European Committee for Standards - Electrical

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    Table of Contents - (Show below) - (Hide below)

    FOREWORD
    INTRODUCTION
    1 Scope
    2 Normative references
    3 Designation
    4 Conditions of test
    5 Requirements
    6 Sleeving conformance
    7 Breakdown voltage
    Annex ZA (normative) Normative references to international
             publications with their corresponding European
             publications

    Abstract - (Show below) - (Hide below)

    This standard gives the requirements for two types of heat-shrinkable, flame retarded, fluid resistant, nominal shrink ratio 2:1, fluoroelastomer sleeving for use at temperatures up to 200 C: - Type A: thick wall; Type B: thin wall.

    General Product Information - (Show below) - (Hide below)

    Committee SR 15
    Development Note Supersedes UNE EN 60684-3-233. (11/2008)
    Document Type Standard
    Publisher European Committee for Standards - Electrical
    Status Current

    Standards Referencing This Book - (Show below) - (Hide below)

    IEC 60684-2:2011 Flexible insulating sleeving - Part 2: Methods of test
    EN 60684-2:2011 Flexible insulating sleeving - Part 2: Methods of test
    IEC 60684-1:2003 Flexible insulating sleeving - Part 1: Definitions and general requirements
    ISO 846:1997 Plastics Evaluation of the action of microorganisms
    IEC 60757:1983 Code for designation of colours
    HD 457 : 200S1 CODE FOR DESIGNATION OF COLOURS
    EN 60684-1:2003 Flexible insulating sleeving - Part 1: Definitions and general requirements
    EN ISO 846 : 1997 PLASTICS - EVALUATION OF THE ACTION OF MICROORGANISMS
    ISO 1817:2015 Rubber, vulcanized or thermoplastic Determination of the effect of liquids
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