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EN 920 : 2000
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PAPER AND BOARD INTENDED TO COME INTO CONTACT WITH FOODSTUFFS - DETERMINATION OF DRY MATTER CONTENT IN AN AQUEOUS EXTRACT
Published date
20-09-2000
Publisher
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling and preparation of sample
7 Procedure
8 Calculation
9 Precision
10 Report
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