EN ISO 11746:2022
Current
Current
The latest, up-to-date edition.
Rice - Determination of biometric characteristics of kernels (ISO 11746:2020)
Published date
26-10-2022
Publisher
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This document specifies a method for the determination of the biometric characteristics of husked ormilled rice kernels.
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| ÖNORM EN ISO 11746:2023 02 01 | Identical |
| DS/EN ISO 11746:2022 | Identical |
| NF EN ISO 11746:2022 | Identical |
| I.S. EN ISO 11746:2022 | Equivalent |
| BS EN ISO 11746:2022 | Equivalent |
| BS EN ISO 11746:2022 | Identical |
| UNE-EN ISO 11746:2024 | Identical |
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