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EN ISO 11747:2012
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Rice - Determination of rice kernel resistance to extrusion after cooking (ISO 11747:2012)
Amended by
Superseded date
23-11-2021
Published date
01-08-2012
Publisher
ISO 11747:2012 Standard specifies a method for the determination of resistance to extrusion of milled rice kernels, parboiled or not parboiled, after cooking under specified conditions.
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