EN ISO 12228:1999
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method (ISO 12228:1999)
01-07-2014
01-03-1999
1 Scope
2 Normative references
3 Definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
10 Expression of results
11 Precision
12 Test report
Annex A (informative) Interlaboratory test
Annex B (informative) Bibliography
Defines a method for the gas chromatographic determination of the contents and compositions of sterols in animal and vegetable fats and oils.
| Committee |
CEN/TC 307
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| SN EN ISO 12228 : 1999 | Identical |
| BS EN ISO 12228:1999 | Identical |
| NF EN ISO 12228 : 1999 | Identical |
| PN EN ISO 12228 : 2002 | Identical |
| NBN EN ISO 12228 : 1999 | Identical |
| I.S. EN ISO 12228:1999 | Identical |
| ISO 12228:1999 | Identical |
| NS EN ISO 12228 : 1ED 1999 | Identical |
| UNE-EN ISO 12228:2000 | Identical |
| NEN EN ISO 12228 : 1999 | Identical |
| UNI EN ISO 12228 : 1999 | Identical |
| DIN EN ISO 12228:1999-05 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
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