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EN ISO 16140-3:2021/A1:2025

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory - Amendment 1: Protocol for verification of validated identification methods of microorganisms (ISO 16140-3:2021/Amd 1:2025)

Published date

27-08-2025

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Committee
CEN/TC 463
DocumentType
Amendment
PublisherName
Comite Europeen de Normalisation
Status
Current

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