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EN ISO 21872-1:2017/A1:2023

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1: Inclusion of performance testing of culture media and reagents (ISO 21872 1:2017/Amd 1:2023)

Published date

08-03-2023

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Committee
CEN/TC 463
DocumentType
Amendment
PublisherName
Comite Europeen de Normalisation
Status
Current

Standards Relationship
UNI EN ISO 21872-1:2023 Identical

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