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EN ISO 3961:2011

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009)

Withdrawn date

31-03-2012

Published date

28-09-2011

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ISO 3961:2009 specifies a reference method for the determination of the iodine value (IV) of animal and vegetable fats and oils, hereinafter referred to as fats.Annex A describes a method for the calculation of the IV from fatty acid compositional data. This method is not applicable to fish oils.

DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Withdrawn

Standards Relationship
UNE-EN ISO 3961:2012 Identical
BS EN ISO 3961:2011 Identical

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