EN ISO 6647-1:2007
Withdrawn
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Rice - Determination of amylose content - Part 1: Reference method (ISO 6647-1:2007)
Published date
01-09-2007
Publisher
Withdrawn date
31-03-2008
Sorry this product is not available in your region.
ISO 6647-1:2007 specifies a reference method for the determination of the amylose content of milled rice, non-parboiled. The method is applicable to rice with an amylose mass fraction higher than 5 %.ISO 6647-1:2007 can also be used for husked rice, maize, millet and other cereals if the extension of this scope has been validated by the user.
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Withdrawn
|
| Standards | Relationship |
| BS EN ISO 6647-1:2007 | Equivalent |
| DIN EN ISO 6647-1:2007-11 | Equivalent |
| I.S. EN ISO 6647-1:2007 | Equivalent |
| UNE-EN ISO 6647-1:2008 | Identical |
| BS EN ISO 6647-1:2007 | Identical |
Summarise
Sorry this product is not available in your region.