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EN ISO 8442-7:2000

Current

Current

The latest, up-to-date edition.

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7: Specification for table cutlery made of silver, other precious metals and their alloys (ISO 8442-7:2000)

Published date

01-12-2000

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Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Materials
5 Construction
6 Precious metal-plating
7 Performance
8 Marking and labelling
Annex A (normative) Method of test for
        adhesion of precious metal coating
Annex B (normative) Method of test for
        corrosion resistance of knife blades
Annex C (normative) Test method for strength
        of knives with martensitic stainless
        steel blades
Annex D (informative) A-deviations

This European Standard specifies material and perfomance reqirements for table cutlery made of silver, other precious metals and their alloys (knives with stainless steel blades, forks, spoons, carving sets, ladles and other pieces). It does not include requirements for design, size, type of finish, blade flexibility, or similar characteristics which are matters of personal choice or which can be readily assessed by the purchaser at the point of sale. No sampling provisions are included in this standard, the requirements specified are applicable for each and every item produced.

Committee
CEN/TC 194
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

ISO 6508:1986 Metallic materials Hardness test Rockwell test (scales A - B - C - D - E - F - G - H - K)
ISO 4481:1977 Cutlery and flatware — Nomenclature
EN 10088-1:2014 Stainless steels - Part 1: List of stainless steels

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