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GOST R 52253 : 2004 AMD 1 2009

Current

Current

The latest, up-to-date edition.

BUTTER AND BUTTER PASTE FROM COW MILK - GENERAL SPECIFICATIONS

Published date

12-01-2013

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DocumentType
Standard
PublisherName
Interstandard (Russia)
Status
Current

GOST 28498 : 2007 LIQUID-GLASS THERMOMETERS - GENERAL TECHNICAL REQUIREMENTS - METHODS OF TEST
GOST 10521 : 1978 AMD 2 1989 REAGENTS - BENZOIC ACID - SPECIFICATIONS
GOST 26933 : 1986 AMD 1 1990 RAW MATERIALS AND FOOD-STUFF - METHODS FOR DETERMINATION OF CADMIUM
GOST R 51486 : 1999 ANIMAL FATS AND VEGETABLE OILS - PREPARATION OF METHYL ESTERS OF FATTY ACIDS
GOST 24597 : 1981 UNITIZED TARRED AND PIECE GOODS CARGOES - MAIN PARAMETERS AND DIMENSIONS
GOST 25336 : 1982 AMD 4 1990 LABORATORY GLASSWARE AND EQUIPMENT - BASIC PARAMETERS AND DIMENSIONS
GOST 3309 : 1984 AMD 1 1989 TABLE AND WALL MECHANICAL CLOCKS WITH BALANCE OSCILLATOR - GENERAL SPECIFICATIONS
GOST R 51917 : 2002 ERRATA 2004 MILK AND MILK-CONTAINING PRODUCTS - TERMS AND DEFINITIONS
GOST 30178 : 1996 RAW MATERIAL AND FOOD-STUFFS - ATOMIC ABSORPTION SPECTROMETRIC METHOD OF DETERMINATION OF TOXIC ELEMENTS
GOST 8.579 : 2002 STATE SYSTEM FOR ENSURING THE UNIFORMITY OF MEASUREMENTS - REQUIREMENTS ESTABLISHED FOR THE QUANTITY OF PREPACKAGED GOODS IN PACKAGES OF ANY KIND DURING THEIR MANUFACTURING, PACKAGING, SELLING OR IMPORTING
GOST R 51600 : 2010 AMD 1 2012 MILK AND MILK PRODUCTS - MICROBIOLOGICAL METHODS OF THE DETERMINATION OF ANTIBIOTIC INDICATION
GOST 30711 : 2001 FOOD-STUFFS - METHODS FOR DETECTION AND DETERMINATION OF AFLATOXINS B1 AND M1 CONTENT
GOST R 51471 : 1999 MILK FAT - DETECTION METHOD OF VEGETABLE FAT BY GAS-LIQUID CHROMATOGRAPHY OF STEROLS
GOST 12026 : 1976 AMD 4 1990 LABORATORY FILTER PAPER - SPECIFICATIONS
GOST 26931 : 1986 AMD 1 1990 RAW MATERIALS AND FOOD-STUFFS - METHOD FOR DETERMINATION OF COPPER
GOST R 51232 : 1998 DRINKING WATER - GENERAL REQUIREMENTS FOR ORGANIZATION AND QUALITY CONTROL METHODS
GOST 4495 : 1987 AMD 1 1992 DRY UN-SKIMMED MILK - SPECIFICATIONS
GOST 10626 : 1976 AMD 3 1993 VITAMIN A IN OIL - SPECIFICATIONS
GOST R 51301 : 1999 FOOD-STUFFS AND FOOD RAW MATERIALS - ANODIC STRIPPING VOLTAMMETRIC METHODS OF TOXIC TRACES ELEMENTS DETERMINATION (CADMIUM, LEAD, COPPER AND ZINC)
GOST R 51574 : 2000 ERRATA 2001 FOOD COMMON SALT - SPECIFICATIONS
GOST 3627 : 1981 ERRATA 2009 MILK PRODUCTS - METHODS FOR DETERMINATION OF SODIUM CHLORIDE
GOST 37 : 1991 BUTTER - SPECIFICATIONS
GOST 24104 : 2001 LABORATORY SCALES - GENERAL TECHNICAL REQUIREMENTS
GOST 15846 : 2002 PRODUCTION FOR TRANSPORTATION TO THE AREAS OF FAR NORTH AND SIMILAR REGIONS - PACKING, MARKING, TRANSPORTATION AND STORAGE
GOST 14192 : 1996 AMD 3 2013 MARKING OF CARGOES
GOST 23452 : 2015 MILK AND MILK PRODUCTS - METHODS FOR DETERMINATION OF THE HLORORGANIC PESTICIDES RESIDUES
GOST R 52178 : 2003 AMD 1 2009 MARGARINES - GENERAL SPECIFICATIONS
GOST R 51921 : 2002 FOOD PRODUCTS - METHODS FOR DETECTION AND DETERMINATION OF LISTERIA MONOCYTOGENES BACTERIA
GOST 427 : 1975 AMD 3 1993 MEASURING METAL RULES - BASIC PARAMETERS AND DIMENSIONS - TECHNICAL REQUIREMENTS
GOST R 52054 : 2003 AMD 1 2010 FRESH COW'S MILK - RAW MATERIAL - SPECIFICATIONS
GOST 26928 : 1986 FOOD-STUFFS - METHOD FOR DETERMINATION OF IRON
GOST 10970 : 1987 AMD 1 1988 DRY SKIM MILK - SPECIFICATIONS
GOST R 50480 : 1993 FOOD PRODUCTS - METHOD FOR DETECTION OF SALMONELLA
GOST 11254 : 1985 RENDERED ANIMAL AND ANIMAL FEEDING MEAL - METHODS FOR DETERMINING ANTIOXIDANTS
GOST 26932 : 1986 AMD 1 1990 RAW MATERIALS AND FOOD PRODUCTS - METHODS FOR DETERMINATION OF LEAD
GOST R 51766 : 2001 RAW MATERIAL AND FOOD-STUFFS - ATOMIC ABSORPTION METHOD FOR DETERMINATION OF ARSENIC
GOST 5867 : 1990 ERRATA 2009 MILK AND DAIRY PRODUCTS - METHODS OF DETERMINATION OF FAT
GOST 26809 : 1986 ERRATA 2009 MILK AND MILK PRODUCTS - ACCEPTANCE REGULATIONS - METHODS OF SAMPLING AND PREPARATION FOR TESTING
GOST 11293 : 1989 AMD 1 2008 GELATIN - SPECIFICATIONS
GOST 334 : 1973 AMD 4 1992 SCALE-COORDINATE PAPER - SPECIFICATIONS
GOST 1341 : 1997 VEGETABLE PARCHMENT - SPECIFICATIONS
GOST 9225 : 1984 AMD 4 1998 MILK AND MILK PRODUCTS - METHODS OF MICROBIOLOGICAL ANALYSIS
GOST 26929 : 1994 RAW MATERIAL AND FOOD-STUFFS - PREPARATION OF SAMPLES - DECOMPOSITION OF ORGANIC MATTERS FOR ANALYSIS OF TOXIC ELEMENTS
GOST 26927 : 1986 AMD 1 1990 RAW MATERIAL AND FOOD-STUFFS - METHODS FOR DETERMINATION OF MERCURY
GOST 3626 : 1973 ERRATA 2009 MILK AND MILK PRODUCTS - METHODS FOR DETERMINATION OF MOISTURE AND DRY SUBSTANCE
GOST R 51962 : 2002 FOOD-STUFFS AND FOOD RAW MATERIALS - ANODIC STRIPPING VOLTAMMETRIC METHOD OF ARSENIC CONCENTRATION DETERMINATION
GOST 30538 : 1997 FOOD-STUFFS - ANALYSIS OF TOXIC ELEMENTS BY ATOMIC-EMISSION METHOD
GOST R 51483 : 1999 ANIMAL FATS AND VEGETABLE OILS - DETERMINATION BY GAS CHROMATOGRAPHY OF CONSTITUENT CONTENTS OF METHYL ESTERS OF TOTAL FATTY ACID CONTENT
GOST 10444.12 : 2013 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - METHODS FOR THE DETECTION AND COLONY COUNT OF YEASTS AND MOULDS
GOST R 52176 : 2003 PRODUCTS OF BUTTER- AND- CHEESE MAKING - TERMS AND DEFINITIONS
GOST 30347 : 2016 MILK AND MILK PRODUCTS - METHODS FOR DETERMINATION OF THE STAPHYLOCOCCUS AUREUS
GOST 26930 : 1986 AMD 1 1990 RAW MATERIAL AND FOOD-STUFF - METHOD FOR DETERMINATION OF ARSENIC CONTENT
GOST 3622 : 1968 ERRATA 2009 MILK AND MILK PRODUCTS - SAMPLING AND PREPARATION OF SAMPLES FOR TESTING
GOST 3624 : 1992 ERRATA 2009 MILK AND MILK PRODUCTS - TITROMETRIC METHODS OF ACIDITY DETERMINATION
GOST 30519 : 1997 FOOD PRODUCTS - METHOD FOR DETECTION OF SALMONELLA
GOST 29186 : 1991 PECTIN - SPECIFICATIONS
GOST 14919 : 1983 AMD 7 1999 HOUSEHOLD ELECTRIC COOKING RANGES, COOKING PLATES AND COOKING OVENS - GENERAL SPECIFICATIONS
GOST 26678 : 1985 AMD 1 1991 ELECTRIC DOMESTIC COMPRESSION REFRIGERATORS AND FREEZERS OF PARAMETER SERIES - GENERAL SPECIFICATION
GOST 21650 : 1976 AMD 2 1987 MEANS OF FASTENING TARRED AND BREAK BULK CARGOES IN THE LOADS UNITS - GENERAL TECHNICAL REQUIREMENTS
GOST 26663 : 1985 AMD 1 1991 TRANSPORT PACKETS - FORMATION BY PACKAGING MEANS - GENERAL TECHNICAL REQUIREMENTS

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