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GOST R 52421 : 2005

Current

Current

The latest, up-to-date edition.

FISH, MARINE PRODUCTS AND PRODUCTS OF THEM - METHOD OF DETERMINING THE FRACTION OF TOTAL MASS OF PROTEIN, FAT, WATER, PHOSPHORUS, CALCIUM AND ASH BY THE NEAR-INFRA-RED SPECTROMETRY

Published date

12-01-2013

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DocumentType
Standard
PublisherName
Interstandard (Russia)
Status
Current

GOST 7631 : 2008 FISH, NON-FISH OBJECTS AND PRODUCTS FROM THEM - METHODS OF SENSORY AND PHYSICAL CHARACTERISTICS IDENTIFICATION
GOST 26829 : 1986 AMD 1 1989 CANNED AND PRESERVED FISH - METHODS OF FAT DETERMINATION
GOST R 51417 : 1999 FEEDS, MIXED FEEDS AND RAW MATERIAL - DETERMINATION OF MASS FRACTION OF NITROGEN AND CALCULATION OF MASS FRACTION OF CRUDE PROTEIN - KJELDAHL METHOD
GOST 26226 : 1995 FODDER, MIXED FODDER AND MIXED FODDER RAW MATERIALS - METHODS FOR DETERMINATION OF RAW ASH
GOST 26570 : 1995 FODDER, MIXED FODDER AND MIXED FODDER RAW MATERIALS - METHODS FOR DETERMINATION OF CALCIUM
GOST 26808 : 1986 CANNED FISH AND SEA PRODUCTS - METHODS FOR DETERMINATION OF DRY MATTERS
GOST 7636 : 1985 AMD 1 2015 FISH, MARINE MAMMALS, INVERTEBRATES AND PRODUCTS OF THEIR PROCESSING - METHODS FOR ANALYSIS
GOST 8756-0 : 1970 AMD 1 1978 CANNED FOOD PRODUCTS - SAMPLING AND PREPARATION OF SAMPLES FOR TEST
GOST R 51420 : 1999 FEEDS, MIXED FEEDS AND RAW MATERIAL - SPECTROMETRIC METHOD FOR THE DETERMINATION OF MASS FRACTION OF PHOSPHORUS
GOST 13496.3 : 1992 COMPOUND FEEDS, RAW MATERIAL - METHODS FOR DETERMINATION OF MOISTURE
GOST 26657 : 1997 FODDERS, MIXED FODDERS, MIXED FODDER RAW MATERIALS - METHODS FOR DETERMINATION OF PHOSPHORUS CONTENT

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