• Shopping Cart
    There are no items in your cart

I.S. 417:1988

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

IRISH COFFEE

Available format(s)

Hardcopy , PDF

Withdrawn date

27-09-2016

Language(s)

English

Published date

16-12-1988

€19.00
Excluding VAT

DECLARATION
Foreword
1 Scope
2 Field of application
3 Misuse of the designation Irish Coffee
4 Definitions for the purposes of this standard
5 Distinctive characteristics of Irish Coffee
6 Composition and presentation
7 Recipe

Describes: 1) The ingredients to be used in Irish Coffee; 2) The minimum quantity of Irish Whiskey to use in Irish Coffee; 3) The recommended depth of cream to be used as topping; 4) The quality of cream to be used as topping; 5) The minimum temperature of the Coffee; 6) Requirements for Irish Coffee pre-mix products.

DocumentType
Standard
Pages
11
PublisherName
National Standards Authority of Ireland
Status
Withdrawn

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.