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I.S. EN 12144:1997

Current

Current

The latest, up-to-date edition.

FRUIT AND VEGETABLE JUICES - DETERMINATION OF TOTAL ALKALINITY OF ASH - TITRIMETRIC METHOD

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-1997

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€37.00
Excluding VAT

Foreword
1 Scope
2 Normative references
3 Definition and symbols
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
Annex A (informative) Bibliography
Annex B (informative) Statistical results of the
        interlaboratory test

Defines a method for the titrimetric determination of the total alkalinity of ash in fruit and vegetable juices and related products.

DocumentType
Standard
Pages
16
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
UNE-EN 12144:1997 Identical
BS EN 12144:1997 Identical
DIN EN 12144:1996-10 Identical
UNI EN 12144 : 1999 Identical
EN 12144:1996 Identical

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