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I.S. EN 13708:2022

Current

Current

The latest, up-to-date edition.

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

17-04-2022

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European foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus and equipment
6 Procedure
7 Evaluation
8 Limitations
9 Validation
10 Test report
Annex A (informative) Example Figures
Bibliography

This document specifies a method for the detection of foodstuff containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the foodstuff, see [1] to [7].

Committee
CEN/TC 275
DocumentType
Standard
Pages
18
ProductNote
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document.
PublisherName
National Standards Authority of Ireland
Status
Current
Supersedes

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