I.S. EN 14185-2:2006
Current
The latest, up-to-date edition.
NON FATTY FOODS - DETERMINATION OF N-METHYLCARBAMATE RESIDUES - PART 2: HPLC METHOD WITH CLEAN-UP ON A DIATOMACEOUS EARTH COLUMM
Hardcopy , PDF
English
01-01-2006
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
Foreword
1 Scope
2 Principle
3 Reagents
4 Apparatus
5 Sampling
6 Preparation of the samples
7 Procedure
8 Calculation of the results
9 Confirmatory tests
10 Precision, Repeatability and Reproducibility
11 Test report
Annex A (informative) Precision Data
Bibliography
Specifies a high performance liquid chromatographic (HPLC) method for the determination of residues of N-methylcarbamate pesticides in fruits and vegetables and is based on the method of Krause.
DocumentType |
Standard
|
Pages |
19
|
PublisherName |
National Standards Authority of Ireland
|
Status |
Current
|
Standards | Relationship |
BS EN 14185-2:2006 | Identical |
UNE-EN 14185-2:2007 | Identical |
EN 14185-2:2006 | Identical |
DIN EN 14185-2:2006-08 | Identical |
UNI EN 14185-2 : 2006 | Identical |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.