I.S. EN 15633-1:2009
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
View Superseded by
FOODSTUFFS - DETECTION OF FOOD ALLERGENS BY IMMUNOLOGICAL METHODS - PART 1: GENERAL CONSIDERATIONS
Hardcopy , PDF
English
01-01-2009
30-04-2020
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 General laboratory requirements
5 Procedure
6 Interpretation and expression of results
7 Specific parameters which may influence results
8 Test report
Bibliography
Describes the overall framework of qualitative and quantitative methods for the determination of allergens and allergenic ingredients in foodstuffs using antibody-based methods.
| DocumentType |
Standard
|
| Pages |
14
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Withdrawn
|
| SupersededBy |
| Standards | Relationship |
| EN 15633-1:2009 | Identical |
| DIN EN 15633-1:2009-04 | Equivalent |
| BS EN 15633-1:2009 | Equivalent |
| ISO 21572:2013 | Foodstuffs — Molecular biomarker analysis — Protein-based methods |
| ISO/IEC 17025:2005 | General requirements for the competence of testing and calibration laboratories |
| EN ISO 21572:2013 | Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013) |
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