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I.S. EN 15842:2019

Current

Current

The latest, up-to-date edition.

Foodstuffs - Detection of food allergens - General considerations and validation of methods

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

21-10-2019

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€33.00
Excluding VAT

This document specifies how to use the standards for immunoassays, nucleic based and chromatographic methods and their relationship in the analysis of food allergens; and contains general definitions, requirements and guidelines for laboratory set-up, method validation requirements, description of methods, and test reports.

Committee
TC 275
DocumentType
Standard
Pages
0
ProductNote
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document.
PublisherName
National Standards Authority of Ireland
Status
Current
Supersedes

Standards Relationship
EN 15842:2019 Identical

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