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I.S. EN 1860-2:2005

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

APPLIANCES, SOLID FUELS AND FIRELIGHTERS FOR BARBECUEING - PART 2: BARBECUE CHARCOAL AND BARBECUE CHARCOAL BRIQUETTES - REQUIREMENTS AND TEST METHODS

Available format(s)

Hardcopy , PDF

Superseded date

29-06-2023

Superseded by

I.S. EN 1860-2:2023

Language(s)

English

Published date

01-01-2005

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€64.00
Excluding VAT

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Requirements
  4.1 General
  4.2 Requirements for barbecue charcoal
  4.3 Requirements for barbecue charcoal briquettes
  4.4 Inadmissible additions
5 Sampling
  5.1 Sampling for granulometry
  5.2 Sampling for testing ash, moisture, volatile and
      microscopic analyses
6 Test methods
  6.1 Moisture
  6.2 Volatiles
  6.3 Ash
  6.4 Fixed carbon
  6.5 Test for inadmissible additions
  6.6 Granulometry
  6.7 Determination of impregnant content
  6.8 Test report
7 Marking
  7.1 Consumer communication on charcoal bags
  7.2 Consumer communication on impregnated charcoal bags
Annex A (normative) Determination of the volume of charcoal
  A.1 General
  A.2 Principle
  A.3 Appliances
  A.4 Sampling
  A.5 Method of operation
  A.6 Certificate of conformity
  A.7 Inspection certificate
Annex B (normative) Determination of moisture content for
                    impregnated charcoal and for impregnated
                    charcoal briquettes
  B.1 General
  B.2 Principle
  B.3 Reagents
  B.4 Apparatus
  B.5 Preparation of sample
  B.6 Procedure
  B.7 Expression of results
  B.8 Precision of the method
  B.9 Test report
Bibliography

Describes the requirements and test methods for charcoal and charcoal briquettes for use in BBQ appliances.

DocumentType
Standard
Pages
29
PublisherName
National Standards Authority of Ireland
Status
Superseded
SupersededBy

Standards Relationship
ONORM EN 1860-2 : 2005 Identical
BS EN 1860-2:2005 Identical
UNI EN 1860-2 : 2005 Identical
NBN EN 1860-2 : 2005 Identical
EN 1860-2:2005 Identical
UNE-EN 1860-2:2005 Identical
DIN EN 1860-2:2005-05 Identical
NF EN 1860-2 : 2005 Identical
NEN EN 1860-2 : 2005 Identical
NS EN 1860-2 : 1ED 2005 Identical

ISO 7404-2:2009 Methods for the petrographic analysis of coals — Part 2: Methods of preparing coal samples
ISO 5069-2:1983 Brown coals and lignites Principles of sampling Part 2: Sample preparation for determination of moisture content and for general analysis
ISO 975:2013 Brown coals and lignites Determination of yield of benzene-soluble extract Semi-automatic method
ISO 5068:1983 Brown coals and lignites Determination of moisture content Indirect gravimetric method
ISO 1953:2015 Hard coal — Size analysis by sieving
ISO 579:2013 Coke — Determination of total moisture
ISO 7404-3:2009 Methods for the petrographic analysis of coals — Part 3: Method of determining maceral group composition
ISO 1988:1975 Hard coal Sampling
ISO 1171:2010 Solid mineral fuels — Determination of ash
ISO 562:2010 Hard coal and coke — Determination of volatile matter

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