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I.S. EN 601:2004

Current

Current

The latest, up-to-date edition.

ALUMINIUM AND ALUMINIUM ALLOYS - CASTINGS - CHEMICAL COMPOSITION OF CASTINGS FOR USE IN CONTACT WITH FOODSTUFF

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2004

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€33.00
Excluding VAT

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Maximum permissible content of elements for foodstuff
  application
  4.1 Cast aluminium
  4.2 Cast aluminium alloys
5 Selection of cast aluminium and aluminium alloys
6 Demonstration of conformity with the present standard

Specifies the maximum percentage content of alloying elements and impurities in aluminium and aluminium alloy cast materials and articles designed to be in contact with food.

DocumentType
Standard
Pages
9
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
UNI EN 601 : 2007 Identical
DIN EN 601:2004-07 Identical
UNE-EN 601:2005 Identical
EN 601:2004 Identical
BS EN 601:2004 Identical

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