I.S. EN 62552-1:2020
Current
The latest, up-to-date edition.
Household refrigerating appliances - Characteristics and test methods - Part 1: General requirements (IEC 62552-1:2015 , modified)
Hardcopy , PDF
English - French
11-05-2020
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
FOREWORD
INTRODUCTION
1 Scope
2 Normative references
3 Terms, definitions and symbols
4 Classifications
5 Marking
6 Technical and commercial product information
7 Instructions
Annex A (normative) Test room and instrumentation
Annex B (normative) Preparation of an appliance for testing and general measurement procedures
Annex C (normative) Test packages
Annex D (normative) Determination of compartment average air temperatures
Annex E (normative) Details of identification symbols
Annex F (informative) Items to be included in the test report
Annex G (normative) Wine storage appliances
Bibliography
This part of IEC 62552 specifies the essential characteristics of household refrigerating appliances, cooled by internal natural convection or forced air circulation, and establishes test methods for checking the characteristics.
Committee |
TC 59
|
DocumentType |
Test Method
|
ISBN |
978-2-8322-2230-0
|
Pages |
192
|
ProductNote |
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document. THIS STANDARD ALSO REFERS:IEC/ISO 82079-1
|
PublisherName |
National Standards Authority of Ireland
|
Status |
Current
|
Supersedes |
Standards | Relationship |
EN 62552-1:2020 | Identical |
IEC 62552-1:2015 | Identical |
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