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I.S. EN IEC 63136:2019/AC:2021-04

Current

Current

The latest, up-to-date edition.

Electric dishwashers for commercial use - Test methods for measuring the performance (IEC 63136:2019/COR1:2021)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

28-04-2021

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

FOREWORD
INTRODUCTION
1 Scope
2 Normative references
3 Terms and definitions
4 List of measurements
5 General conditions for measurements
6 Cleaning and resoiling performance test
7 Energy, water consumption and time measurement
8 Data to be reported
Annex A (normative) Test materials for laboratories
Annex B (informative) Flowchart – Test sequence
Bibliography

This document applies to manually loaded under-counter one-tank and one-tank hood-type electrically heated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles.

Committee
TC 59
DocumentType
Test Method
ISBN
978-2-8322-7409-5
Pages
86
ProductNote
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document.
PublisherName
National Standards Authority of Ireland
Status
Current
Supersedes

Standards Relationship
IEC 63136:2019 Identical
EN IEC 63136:2019/AC:2021-04 Identical
IEC 63136:2019/COR1:2021 Identical

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