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I.S. EN ISO 14902:2002

Current

Current

The latest, up-to-date edition.

ANIMAL FEEDING STUFFS - DETERMINATION OF TRYPSIN INHIBITOR ACTIVITY OF SOYA PRODUCTS

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2002

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

Foreword
1 Scope
2 Normative reference
3 Term and definition
4 Principle
5 Reagents and materials
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
   9.1 Number of determinations
   9.2 Sample extraction
   9.3 Dilution of sample extract
   9.4 Measurement of trypsin activity of working
       solution
   9.5 Measurement of trypsin inhibitor activity
10 Calculation
   10.1 Inhibition percentage of sample extract
        solutions
   10.2 Trypsin inhibitor activity
11 Precision
   11.1 Interlaboratory tests
   11.2 Repeatability
   11.3 Reproducibility
12 Test report
Annex A (normative) Dilution scheme for sample
        extract
Annex B (informative) Results of interlaboratory
        test
Bibliography

Defines a method for the determination of the trypsin inhibitor activity (TIA) of soya products.

DocumentType
Standard
Pages
20
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
ONORM EN ISO 14902 : 2002 Identical
DIN EN ISO 14902:2002-02 Identical
BS EN ISO 14902:2001 Identical
ISO 14902:2001 Identical
UNI EN ISO 14902 : 2004 Identical
UNE-EN ISO 14902:2002 Identical
EN ISO 14902:2001 Identical

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