I.S. EN ISO 18416:2015&LC:2016
Current
The latest, up-to-date edition.
COSMETICS - MICROBIOLOGY - DETECTION OF CANDIDA ALBICANS (ISO 18416:2015, CORRECTED VERSION 2016-12-15)
Hardcopy , PDF
English
16-01-2017
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
National Foreword
European foreword
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Diluents and culture media
6 Apparatus and glassware
7 Strains of microorganisms
8 Handling of cosmetic products and laboratory
samples
9 Procedure
10 Expression of the results (detection of Candida
albicans)
11 Neutralization of the antimicrobial properties
of the product
12 Test report
Annex A (informative) - Other media
Annex B (informative) - Neutralizers of antimicrobial
activity of preservatives and rinsing liquids
Bibliography
Provides general guidelines for the detection and identification of the specified microorganism Candida albicans in cosmetic products.
Committee |
TC 217
|
DocumentType |
Standard
|
Pages |
36
|
ProductNote |
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document.
CORRECTED VERSION IS NOW AVAILABLE FOR THIS STANDARD. |
PublisherName |
National Standards Authority of Ireland
|
Status |
Current
|
Standards | Relationship |
EN ISO 18416:2015 | Identical |
ISO 18416:2015 | Identical |
ISO 29621:2017 | Cosmetics — Microbiology — Guidelines for the risk assessment and identification of microbiologically low-risk products |
ISO 21149:2017 | Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria |
EN 12353:2013 | Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity |
ISO 18415:2017 | Cosmetics — Microbiology — Detection of specified and non-specified microorganisms |
ISO 16212:2017 | Cosmetics — Microbiology — Enumeration of yeast and mould |
ISO 21148:2017 | Cosmetics — Microbiology — General instructions for microbiological examination |
EN 1040:2005 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) |
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