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    I.S. EN ISO 21572:2013

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    Withdrawn A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
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    FOODSTUFFS - MOLECULAR BIOMARKER ANALYSIS - PROTEIN-BASED METHODS (ISO 21572:2013)

    Available format(s):  Hardcopy, PDF

    Withdrawn date:  30-04-2020

    Language(s):  English

    Published date:  01-01-2013

    Publisher:  National Standards Authority of Ireland

    For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
    Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

    Dates of withdrawal of national standards are available from NSAI.

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Principle
    5 Reagents
    6 Laboratory equipment
    7 Sampling
    8 Procedure
    9 Interpretation and expression of results
    10 Specific parameters which may influence results
    11 Confirmation method
    12 Test report
    Annex A (informative) - Detection of a protein by ELISA
    Annex B (informative) - Detection of protein(s) by
            lateral flow devices
    Bibliography

    Abstract - (Show below) - (Hide below)

    Specifies general guidelines and performance criteria for methods for the detection and/or quantification of specific proteins or protein(s) of interest [POI(s)] in a specified matrix.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher National Standards Authority of Ireland
    Status Withdrawn
    Superseded By
    Supersedes

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 22174:2005 Microbiology of food and animal feeding stuffs Polymerase chain reaction (PCR) for the detection of food-borne pathogens General requirements and definitions
    ISO/IEC 17025:2005 General requirements for the competence of testing and calibration laboratories
    ISO 24276:2006 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products General requirements and definitions
    ISO/IEC Guide 99:2007 International vocabulary of metrology Basic and general concepts and associated terms (VIM)
    ISO 19001:2013 In vitro diagnostic medical devices — Information supplied by the manufacturer with in vitro diagnostic reagents for staining in biology
    ISO 3534-2:2006 Statistics Vocabulary and symbols Part 2: Applied statistics
    ISO 78-2:1999 Chemistry Layouts for standards Part 2: Methods of chemical analysis
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