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I.S. EN ISO 21871:2006

Current

Current

The latest, up-to-date edition.

MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE DETERMINATION OF LOW NUMBERS OF PRESUMPTIVE BACILLUS CEREUS - MOST PROBABLE NUMBER TECHNIQUE AND DETECTION METHOD

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2006

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€53.00
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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
   4.1 Enumeration method
   4.2 Detection method
5 Diluent, culture media and reagents
   5.1 General
   5.2 Diluent
   5.3 Liquid selective enrichment medium: Tryptone soya
        polymyxin broth (TSPB)
   5.4 Solid selective medium: Polymyxin pyruvate egg
        yolk mannitol bromothymol blue agar (PEMBA)
   5.5 Solid selective medium: Mannitol egg yolk polymyxin
        agar (MYP)
   5.6 Staining solutions for microscopic identification
   5.7 Sheep blood agar
6 Apparatus and glassware
7 Sampling
8 Preparation of test sample
9 Procedure
   9.1 Enumeration method
   9.2 Detection method
10 Calculation and expression of results
   10.1 Enumeration method for the determination of the
        most probable number (MPN)
   10.2 Detection method
11 Test report
Annex A (normative) Diagram of enumeration procedure
Bibliography

Describes a horizontal method for the detection or the enumeration of low numbers of viable presumptive Bacillus cereus by means of the most probable number technique.

DocumentType
Standard
Pages
26
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
UNI EN ISO 21871 : 2006 Identical
BS EN ISO 21871:2006 Identical
DIN EN ISO 21871:2006-04 Identical
UNE-EN ISO 21871:2007 Identical
EN ISO 21871:2006 Identical
ISO 21871:2006 Identical

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