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I.S. EN ISO 5381:1995

Current

Current

The latest, up-to-date edition.

STARCH HYDROLYSIS PRODUCTS - DETERMINATION OF WATER CONTENT - MODIFIED KARL FISCHER METHOD

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-1995

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€33.00
Excluding VAT

Foreword
0 Introduction
1 Scope and field of application
2 Reference
3 Principle
4 Reactions
5 Reagents
6 Apparatus
7 Procedure
8 Expression of results
9 Test report
Annex A - Special syringe for adding samples in
          the form of viscous liquids and its method of use
Annex B - Illustrations of Karl Fischer apparatus
          (for information only)

Defines a method for the determination of the water content of starch hydrolysis products.

DocumentType
Standard
Pages
16
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
DIN EN ISO 5381:1994-10 Identical
UNE-EN ISO 5381:1995 Identical
BS EN ISO 5381:1994 Identical
EN ISO 5381:1994 Identical
ISO 5381:1983 Identical
UNI EN ISO 5381 : 1995 Identical

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