IEC 60335-2-36:2000
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Safety of household and similar electrical appliances - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
09-03-2020
IEC 60335-2-36:2002
IEC 60335-2-36:2002+AMD1:2004 CSV
IEC 60335-2-36:2002+AMD1:2004+AMD2:2008 CSV
English, Spanish, Castilian
29-02-2000
Important note : Users cannot be edited or removed once added to your Multi user PDF.Deals with the safety of electrical commercial cooking ranges, ovens, hobs and hob elements, not intended for household use. Typical use is in restaurants, canteens, bakeries, butcheries, etc. Their rated voltage is not more than 250 V for single-phase appliances and 480 V for other appliances. It also covers the electrical part of appliances using other forms of energy.
| DocumentType |
Standard
|
| Pages |
30
|
| PublisherName |
International Electrotechnical Committee
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| UNE-EN 60335-2-36:2001 | Identical |
| BS EN 60335-2-36:2000 | Identical |
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