• INCITS/ISO/IEC 7811-7 : 2014

    Superseded A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

    IDENTIFICATION CARDS - RECORDING TECHNIQUE - PART 7: MAGNETIC STRIPE - HIGH COERCIVITY, HIGH DENSITY

    Available format(s):  Hardcopy, PDF

    Superseded date:  19-04-2024

    Language(s):  English

    Published date:  01-01-2014

    Publisher:  Information Technology Industry Council

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Conformance
    3 Normative references
    4 Terms and definitions
    5 Physical characteristics of the identification card
    6 Physical characteristics of the magnetic stripe
    7 Performance characteristics for the magnetic material
    8 Encoding technique
    9 Encoding specification
    10 Data structure
    11 Decoding
    12 Location of encoded tracks
    Annex A (informative) - Compatibility of magnetic stripes
            (ISO/IEC 7811-6 and ISO/IEC 7811-7)
    Annex B (informative) - Magnetic stripe abrasivity
    Annex C (informative) - Static magnetic characteristics
    Annex D (informative) - Reed-Solomon code references

    Abstract - (Show below) - (Hide below)

    Provides series of International Standards describing the characteristics for identification cards as defined in the definitions clause and the use of such cards for international interchange.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher Information Technology Industry Council
    Status Superseded
    Superseded By
    Supersedes

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO/IEC 10373-1:2006 Identification cards Test methods Part 1: General characteristics
    ISO/IEC 7810:2003 Identification cards Physical characteristics
    ISO 4287-1:1984 Surface roughness — Terminology — Part 1: Surface and its parameters
    ISO/IEC 10373-2:2015 Identification cards Test methods Part 2: Cards with magnetic stripes
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