IS 18356 : Part 1 : 2023
Current
Current
The latest, up-to-date edition.
Microbiology of the Food Chain - Requirements and Guidelines for Conducting Challenge Tests of food and Feed Products Part 1 Challenge Tests to Study Growth Potential, Lag Time and Maximum Growth Rate
Available format(s)
Hardcopy
Language(s)
English
Published date
17-11-2023
Publisher
€56.14
Excluding VAT
| Committee |
FAD 31
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 20976-1:2019 | Identical |
Summarise
Access your standards online with a subscription
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.
Important note : Users cannot be edited or removed once added to your Multi user PDF.