IS 18568 : 2024
Current
Current
The latest, up-to-date edition.
Microbiology of the Food Chain - Technical Requirements and Guidance on Establishment or Revision of a Standardized Reference Method
Published date
14-03-2024
Publisher
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| Committee |
FAD 31
|
| DocumentType |
Standard
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 17468:2016 | Identical |
Summarise
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