IS 19016 : 2022
Current
Current
The latest, up-to-date edition.
Bibhitaka [Terminalia bellirica (Gaertn.) Roxb.] Fruit for use in Traditional Medicine-Specifications
Available format(s)
Hardcopy
Language(s)
English
Published date
03-01-2023
Publisher
This standard prescribes the requirements and methods of test for Bibhitaka which consists of pericarp of dried ripe fruits of Terminalia bellirica (Gaertn.) Roxb (Family Combretaceae).
Committee |
FAD 26
|
DocumentType |
Test Method
|
Pages |
0
|
ProductNote |
This standard also refers to IS 1070 : 1992.
|
PublisherName |
Bureau of Indian Standards
|
Status |
Current
|
ISO 16050:2003 | Foodstuffs Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products High-performance liquid chromatographic method |
IS 4333 : Part 1 : 2018 | Methods of Analysis for Foodgrains Part 1 Refractions ( Third Revision ) |
BIS IS 1797 : 2017 | SPICES AND CONDIMENTS - METHODS OF TEST |
ISO 7513:1990 | Instant tea in solid form Determination of moisture content (loss in mass at 103 degrees C) |
BIS IS 13145 : 2014 | SPICES AND CONDIMENTS - METHODS OF SAMPLING |
IS 16913 : 2018 | Methods of Test for Cosmetics — Determination of Heavy Metals (Arsenic, Cadmium, Lead and Mercury) by Atomic Absorption Spectrometry (AAS) |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.