IS 4333 : Part 2 : 2017
Current
Current
The latest, up-to-date edition.
Methods of Analysis for Foodgrains Part 2 Determination of Moisture Content (Second Revision)
Published date
01-01-2017
Publisher
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| Committee |
FAD 16
|
| DocumentType |
Revision
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 712:2009 | Identical |
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Summarise
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