IS 5960 : Part 12 : 2023
Current
Current
The latest, up-to-date edition.
Meat and Meat Products-Methods of Test - Part 12 Determination of L-(+)-Glutamic Acid Content-Reference Method
Available format(s)
Hardcopy
Language(s)
English
Published date
12-05-2023
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
FAD 18
|
| DocumentType |
Test Method
|
| Pages |
0
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| ISO 4134:2021 | Identical |
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