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ISO 12099:2010

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

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withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Animal feeding stuffs, cereals and milled cereal products Guidelines for the application of near infrared spectrometry

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Withdrawn date

18-03-2019

Language(s)

English, French, Russian

Published date

07-06-2010

ISO 12099:2010 gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch, and crude fibre as well as parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.

The determinations are based on spectrometric measurement in the near infrared spectral region.

DocumentType
Standard
Pages
30
PublisherName
International Organization for Standardization
Status
Withdrawn
SupersededBy

Standards Relationship
UNE-EN ISO 12099:2010 Identical

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